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1. Culinary & Food Industry:
Flavoring Agent: A key flavoring in many Asian cuisines, used in broths, soups (like pho), stews, and braises.
Beverages: Used to flavor liqueurs (e.g., Galliano, Sambuca) and certain teas.
Confectionery: Found in licorice candies and baked goods.
Spice Blends: A component of Chinese five-spice powder.
2. Therapeutic & Medicinal:
Digestive Aid: Traditionally used to relieve gas, bloating, indigestion, cramping, and nausea.
Antimicrobial & Antifungal: Anethole exhibits activity against various bacteria, yeasts, and fungi.
Antiviral: Notably, shikimic acid extracted from star anise is the primary base ingredient for the antiviral drug Oseltamivir (Tamiflu).
Respiratory Support: Often used in remedies for coughs, bronchitis, and congestion due to its expectorant and antispasmodic properties.
Antioxidant: Contains compounds that help fight oxidative stress.
3. Aromatherapy & Wellness:
Calming & Grounding: Its warm scent is used in diffusion to create a comforting atmosphere, reduce stress, and promote relaxation.
Decongestant: Inhaling its vapor (e.g., in a steam inhalation) can help clear nasal and respiratory passages.
4. Other Uses:
Natural Insecticide: Can repel certain insects.
Perfumery & Cosmetics: Used as a fragrance component in soaps, toothpastes, and perfumes for its warm, spicy note.
| CAS No. | 8007-70-3 84650-59-9 |
| Synonym | Anise oil Star anis oil Anise seed oil |
| EINECS No. | 283-518-1 |
| FEMA | 2094 |
| Appearance | Colorless to light yellow oily liquid. |
| Odor | Aroma of star anise |
| Density | 0.980g/mL at 25°C |
| Flash Points | 199°F |
| Refractive Index | n20/D 1.554 |
| Solubility | Solble in organic solvents such as ethanol, ether, ethyl acetate and chloroform. |
