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Sodium Acetate Anhydrous is white crystalline powder or block, odorless, slight bitter. Relative density is 1.582. Melting point is 324℃. It has strong moisture absorption and highly dissolves in water. It is used as buffering agent, seasoning reagent, etc..
Uses & Applications:
Food & Beverage Industry:
Acidulant & Flavor Enhancer: Adds tartness to soft drinks, candies, and jams.
Preservative: Extends shelf life by inhibiting microbial growth.
Chelating Agent: Binds metal ions to prevent oxidation (e.g., in oils and fats).
Pharmaceuticals:
Effervescent Tablets: Reacts with bicarbonates to produce CO₂ (e.g., antacids).
Stabilizer: Used in vitamins and medicines to maintain potency.
Cosmetics & Personal Care:
pH Adjuster: Balances acidity in skincare products.
Antioxidant: Helps preserve formulations.
Cleaning Agents:
Descaling Agent: Removes limescale from kettles and dishwashers.
Eco-Friendly Cleaner: Used in biodegradable detergents.
Industrial Uses:
Water Softening: Chelates calcium and magnesium ions.
Textile & Leather Processing: Adjusts pH in dyeing processes.
Storage & Transport:
It should be stored in a dry, clean and ventilative warehouse, and kept away from water and moisture during transport, unloaded with care as to avoid damage to bags. Be cautious to keep away from moisture and hot.
CAS No. | 127-09-3 |
Synonym | Sodium acetate Sodium ethanoate Anhydrous sodium acetate |
EINECS No. | 204-823-8 |
Molecular Formula | C2H3NaO2 |
Molecular Weight(g/mol) | Anhydride,82.03 |
Appearance | White crystalline powder or block |
Content (%) | 99.0-101.0 |
Melting Point/Freezing Point (℃) | 324 |
Initial Boiling Point(℃) | >35 |
Relative Density (g/cm³) | 1.5 |
Solubility | Miscible with water |