2-Methyl-3-furanthiol acetate is a synthetic flavor compound widely used in the food and fragrance industry. It is the acetate ester of 2-methyl-3-furanthiol and belongs to the thioester class of flavor compounds.
Organoleptic Properties and Natural Occurrence
2-Methyl-3-furanthiol acetate is widely used for its intense, savory characteristics:
Odor/Flavor: It possesses a powerful roasted meat or meaty aroma, making it a crucial component in savory flavors .
Natural Presence: This compound is naturally found in certain foods and beverages, contributing to their distinct aroma profiles. It has been identified as a flavor component in Scheurebe wines and purple passion fruit .
Applications and Safety
Primary Use: It is predominantly used in the flavor and fragrance industry to impart meaty and roasted notes to food products . It is graded as FG (Food Grade) and complies with EU regulations (1334/2008 & 178/2002).
Safety Classification: This substance is classified as a flammable liquid (Class 3). Standard safety precautions include avoiding heat and sparks, and using protective equipment such as gloves and safety glasses
2-Methyl-3-furanthiol acetate is a synthetic flavor compound widely used in the food and fragrance industry. It is the acetate ester of 2-methyl-3-furanthiol and belongs to the thioester class of flavor compounds.
Package
1kg/bottle
5kg/bottle
25kg/drum
200kg/drum
Storage Conditions
Keep tightly closed. Keep away from heat and open flame.
