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Prima Applications
Saporem Industry: A pretiosum ingrediens ad partum dives, cremeo nuances.
Lacticiniis sapores: Essentialia verae butyri, crepito, casei (praesertim typi mollis et maturae), et sapores lactis.
Fructus Sapores: Enhances persici, persici, coconut, et tropicae fructus perfiles cum profundo et realitate.
Usus generalis: pinguem opulentiam et mouthfeel impertit ad bona pistoria, confectiones, cremor glacies, ac non-lactitias.
Industria odoris: usus ut versatilis et ignobilis notula.
Compositiones cremoris, coconut, et muscosa confert ad orientales, cucurbitas, compositiones unguenti fructiferas.
Diffusioni, caloris, et velutini-lenis ingenium addit formulas odoriferas.
Regulatory Status: Probatus pro usu ut substantia sapida globally.
| CAS Non. | 713-95-1 |
| EINECS | 211-932-4 |
| Synonyma | 5-Dodecanolide δ-Dodecalactone δ-12-lactone Delta-Dodecalactone 5-hydroxydodecanoicacidlactone 6-heptyltetrahydro-2h-pyran-2-on |
| Formulae hypotheticae | C 12H 22O*2 |
| M. Pondus |
198.3 |
| Aspectus | Hyalina pallide flavo oleum liquidum |
| Odor | Potens, calidus, constans odor |
| Liquefactio Point | -12 °C |
| fervens | 140-141 °C |
| Density | 0.942 g/mL ad 25 °C |
| Solubilitas | Non miscibilia aut difficilia aqua misceri |